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3rd TSIA 2011
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Tasmanian Seafood Industry Council
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3rd Tasmanian Seafood Industry Awards 2011 |
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Tasmanian Seafood Awards 2011
The Tasmanian Seafood Industry Council (TSIC) hosted a very successful Seafood Awards Dinner at the Hobart Function and Conference Centre on 25 June 2011. The food was great, wine even better and the band - The Robinsons had the dance floor shaking. Furthermore, the Master of Ceremonies, Andrew Colrain, had the audience in stiches with his parody about the different seafood industry sectors, which was titled, "These are a few funny industry things". Even the research sector IMAS wasn't safe!
TSIC would like to thank the major sponsor for the evening:
Sunderland Marine
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While all the entries and the finalists are to be congratulated for the excellent quality of their applications, the winners should be very proud of their achievements. The winners are:
Seafood Restaurant Award.
Proudly sponsored by Huon Aquaculture Group

Winner: Hallam's Waterfront Seafood Restaurant in Launceston (Presented by Frances Bender)
Seafood Business Award.
Proudly sponsored by the Department of Primary Industries, Parks, Water and Environment
Winner: Ralph's Tasmanian Seafood (Presented by Wes Ford)
Seafood Industry Producer/Processor Award (Large Enterprise).
Proudly sponsored by Sunderland Marine

Winner: Huon Aquaculture Group (Presented by Brian Johnston)
Seafood Industry Producer/Processor Award (Small Enterprise).
Proudly sponsored by Seafood Training Tasmania
Winner: Sea Eagle Seafoods (Presented by Rory Byrne)
Research and Development Award.
Proudly sponsored by the Fisheries Research and Development Corporation
Winner: Dr. Caleb Gardner from IMAS (Presented by Stuart Richey)
Seafood Industry Promotion Award.
Proudly sponsored by the Institute for Marine and Antarctic Studies (IMAS)

Winner: Seafood Industry Partnerships in Schools (Oceanwatch) (Presented by Prof. Mike Coffin)
Environment Award.
Proudly sponsored by NRM South, NRM North and Cradle Coast NRM
  
Winner: Jon Bryan (Presented by Dr. Kathleen Broderick)
Seafood Training Award.
Proudly sponsored by Basslink

Winner: Seafood Training Tasmania. (Presented by Bruce Stronach)
Seafood Industry Young Achiever Award.
Proudly sponsored by RDS Partners

Winner: Tom Kennedy (Presented by Tom Lewis).
Seafood Industry Icon Award.
Proudly sponsored by TASSAL
Winner: Pheroze Jungalwalla (Presented by Craig Selkirk).
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TSIC would also like to thank the many generous companies who donated seafood product for the sensational seafood tasting plate entree.
Cameron of Tasmania 
Get Shucked 
Huon Aquaculture Group
Mures Fishing Pty Ltd 
Ocean Blue Diving 
Ralph's Tasmanian Seafood 
Sea Eagle Seafoods 
Spring Bay Seafoods 
Tasmanian Rock Lobster Fishermen's Association 
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Last but by no means least, the night was made even more enjoyable by the large number of lucky door prizes to give away. Thank you to the following companies for their generosity.
Ashmores Tasmanian 
Seafoods
Cascade Brewery 
Foot Notes 
Guy Cotton 
Marcom Watson 
TASSAL 
TMD Marine TMD
TTP 
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